Wheat-Wheat-Wheat Bread

Serves 1 Breads Yeast

1 package Yeast
1/8 teaspoon Ginger
1
2 1/2 cups Bread flour
1 1/4 cups Whole wheat flour
1/2 cup Wheat germ
1 teaspoon Salt
3 tablespoons Honey
1 can Evaporated milk (12 oz.)
2 tablespoons Salad oil
1/2 cup Cracked wheat
1/2 cup Boiling water Put dry ingredients in first. Cover the 1/2 cup cracked wheat with boiling water, stir, and let cool. Then add cooled cracked wheat, select white bread and push start. Note: Cracked wheat is available in health food stores.