Raspberry Sherbet
(Serves Six)
3 c. milk 2 c. crushed red raspberries 1 lemon 2 c. sugar
Mix the milk, raspberries, juice of the lemon, and sugar.
Stir until the sugar is dissolved. Freeze.
(Serves Six)
3 c. milk 2 c. crushed red raspberries 1 lemon 2 c. sugar
Mix the milk, raspberries, juice of the lemon, and sugar.
Stir until the sugar is dissolved. Freeze.