Polynesian Shish-Kabob (Without Skewers)

place in large broiler pan
2 lb tenerloin, (2 to 3)
3 lg green peppers, sliced
2 cn chunk pineapple (20 oz)
1 lb bacon, cut in 2" strips
8 sm onions, halved
sauce
1 oleo
1 sm onion, chopped
2 T vinegar
2 chili sauce
4 ea garlic, chopped
4 T brown sugar
1/2 t ginger

Melt the oleo in a pan and add the rest of the sauce ingredients, simmer sauce 15 min. Pour over meat mixture and broil in oven 25 to 30 minutes, stirring frequently. Serve over rice.

1983 Texas State Fair