Honey Of A Bar

20 Servings

3/4 c creamy peanut butter
1/2 c honey
2 T honey
2 c granola
1 c old-fashioned rolled oats
1 c raisins (or dried apricots) Chopped
1/2 c sunflower seeds
1/2 c walnuts (or peanuts), Chopped
2 ea eggs, slightly beaten
2 c crispy rice cereal

Preheat oven to 325. Grease a 13" x 9" x 2" baking pan. In a saucepan over low heat, melt the peanut butter and honey. Let cool. In a large bowl, mix the granola, oatmeal, raisins, sunflower seeds, and walnuts.
Stir in the peanut butter and honey mixture to coat. Slowly mix in the eggs. Gently stir in the rice cereal and press the mixture into the prepared pan. Bake for 20 to 30 minutes, or until lightly browned on the edges. Cool and cut into squares. Store in refrigerator.

Wisconsin State Fair