4 c Rolled oats
1/4 c Sesame Seeds
2 T Light Sesame oil
1 t Ground Cinnamon
1/2 c Wheat Germ
1/4 c Shelled Peanuts (or soybeans
1/4 c Honey
1/2 t Grated Nutmeg or Cardamon Raisins, grated coconut, nuts, or dried fruit (op
Preheat the oven to 350 deg F. Toast the oats, wheat germ, seeds, and legumes lightly on a baking sheet for 5-10 minutes, until slightly browned. Remove and cool. Heat the honey and oil together in a small pan; drizzle it over the dry mixture. Sprinkle with cinnamon or cardomon. Return the mixture to the baking sheet and heat in the oven for 5 minutes.
Stir or turn. Bake for a few minutes more, until crispy but not too browned. Remove and cool.
Add raisins, nuts, or dried fruit if desired.