Della Reese's Chicken Chili

4 Servings

1
8 chicken thighs
1 tb cooking oil
1 lg onion chop coarse
1 cl garlic mince
2 tb chili powder
1 tb ground cumin (fresh is
1 better)
1 tb oregano
1 tb salt
1 6 ounces can tomatoes
1 chop
1 10 ounces ca tomato soup
2 cn kidney beats 15oz ea
In a Dutch oven heat oil and add chicken. Turn, browning on all sides. Remove chicken and set aside. Put onions and garlic in remaining oil; saute until soft.
Add spices, tomatoesand soup.
Stir well and allow to simmer briefly.
Add chicken and cook on low