Cheese Bread

2 c flour
1/4 c sugar
1 1/2 t baking powder
1/2 t baking soda
1/2 t salt
1 egg, separated
1 c buttermilk
1 c cheddar cheese, grated
1/4 c onion, chopped
1 T butter

Sift together dryingredients.
Add beaten egg yolk & milk. Quickly fold in stiffly beaten egg white & cheese. Pour into greased loaf pan or round 9" casserole. Saute onion in butter. Spread top with onion mixture. Bake at 400 degrees for 45 minutes or until top is golden.

1981 first place
Wisconsin State Fair