Absolutely Apricot Bread (Machine) Regular Loaf

Serves 1 Breads

3/4 cup Water
2 cups White bread flour
1 tablespoon Dry milk
1 teaspoon Salt
1 tablespoon Butter
3 tablespoons Apricot jam
1/2 cup Dried apricots chopped
1 teaspoon Yeast fast rise or machine or
3 teaspoons Yeast active dry
This is bread with the jam alread inside! It's a coffee bread, a snack bread or the perfect after-school bread. The finely textured sweet bread also happens to be lovely, with the summery orange apricots floting in the golden loaf.